Sunday, April 5, 2009

Breakfast Casserole

8 frozen hash brown patties
1 cup milk
4 cups of grated cheddar cheese
1/2 tsp dry mustard powder
2 cups of cubed ham or sausage (sausage should be cooked)
1/2 tsp salt
7 eggs


Line hash brown patties in greased casserole dish. Top with cheese and meat. Mix eggs, milk, salt and mustard powder in a bowl. Wisk until blended. Pour over casserole. Cover with foil and bake at 350 for 1 hour. Remove foil and bake for an additional 15-25 min. You can also add onions and peppers if you like them when you top with cheese and meat.


This picture is not the best sorry, it is really good though!