Pizza Monkey Bread

So I don't know if you have ever made the sweet and sticky monkey bread but this is the same idea with pepperoni and cheese in each of them.  I just made half a batch of this bread, divided it in half and then just used one loaf worth of dough.  I sliced one loaf worth up in little pieces and then I wrapped pepperoni and cheese in each one. I greased the pan with butter and put a layer of them in and then brushed those with butter. I sprinkled Italian seasoning after the butter. The bread then needs to rise like it normally would and I cooked it at 350 for 25 min or until lightly golden brown.  

It breaks off into little pieces and is a great game day appetizer.

Broccoli Slaw Salad

Mix together:

1 bag broccoli slaw (usually found with the bagged salads)

1-2 bunches green onions, chopped (amount would be to taste)

¾  cup to 1 cup slivered almonds (to taste)

¾ cup to 1 cup sunflower seeds (to taste)

2 packages Oriental Ramen noodles, crumbled

Dressing:

2 Oriental Ramen Noodles seasoning packets

¾ cup  vegetable oil 

1/3 cup white vinegar

½ cup white sugar

Chill dressing several hours before serving. For best results, add crumbled ramen noodles and dressing just before serving. It makes for a crunchier salad. Leftovers get soggy.