Great served with apple slices, gingersnaps or vanilla wafers
2 8 oz pkgs. cream cheese, softened 1/4 t. nutmeg
15 oz. can pumpkin 1/2 t. cinnamon
1/2 t. pumpkin pie spice 1 lb. powdered sugar
Blend cream cheese with mixer until smooth. Add pumpkin and spices to cream cheese mixture; fold in powdered sugar. Chill before serving.
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