Sunday, December 21, 2008

Grandma's Chili

1 1/2 lbs Hamburger
1 Medium Onion
Salt and Pepper to taste
2 Tbsp Chili Powder
2 Cans Stewed Tomatoes, Undrained
2 Cans Pinto Beans, Undrained
2 Cans Kidney Beans, Undrained
1 Tbsp Worcestershire Sauce
1/2 Cup Ketchup
3/4 to 1 Cup Salsa

Brown hamburger, drain. Add onions, salt and pepper to taste. Add rest of ingredients, bring to a boil and simmer for an hour or more.

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